Sunday, November 1, 2009

Roasted Fall Vegetables


Butternut squash
Carrots
Red onion
Red potatoes
Olive oil
Salt
Pepper
Rosemary
Bake at 400 degrees for 30-45 minutes



I threw our vegetables on a Boboli crust with mozzarella and ricotta.  Perfect fall dinner!


Caramel Banana Cupcakes

I just mashed two bananas into a devils food cake mix.  Once i filled all of the muffin tins with the batter, i pressed a caramel into each.  I made regular buttercream and just added about 1/4 cup of cocoa to the frosting, piped the frosting and topped with caramels.

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